fêtesuzette

Party planning inspiration – menus, recipes, and more

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  • October 10, 2012

    Avocado Sandwiches

    1 ripe avocado, halved, pitted and thinly sliced Juice of 1 lemon 2 T. unsalted butter 1 c. microgreens ¼ c. California walnuts, coarsely chopped 6 slices good-quality white bread Sprinkle lemon juice over avocado slices; let drain. Thinly butter each slice of bread on one side, spreading butter to edge of crusts. Trim crusts […]

  • October 10, 2012

    Sugar-Glazed Lemon Cake

    (from Having Tea, by Tricia Foley) 1 c. unsalted butter, softened 1 c. granulated sugar Grated rind of 2 lemons 1 T. lemon juice 1 c. sour cream 2 t. vanilla extract 6 egg whites Pinch of salt 2 c. all-purpose flour 1 t. baking powder 1 c. blanched almonds, finely chopped Syrup: ¼ c. […]

  • October 10, 2012

    California Coastal Tea

    I planned this Tea in honor of an English friend, who came to visit my parents.  I wanted to make her feel at home, but I also wanted to showcase the bounty of California.  On top of that, she is vegetarian, so I factored that into my menu, as well.  I will never forget the […]

  • October 3, 2012

    Chinese Pea Salad

    Chinese Pea Salad

    (from AlohaWorld.com/Ono Recipes http://alohaworld.com/ono/viewrecipe.php?id=1048535604) ¾ c. mayonnaise (or 3/8 c. mayonnaise and 3/8 c. sour cream) 1 T. lemon juice ¼ t. curry powder Garlic salt to taste 1 (16 oz.) bag frozen peas 1 8-oz can lump crab meat, optional 1 c. chopped celery ½ c. cashews 1 (3-oz.) can chow mein noodles Combine […]

  • October 3, 2012

    Hawaiian Potato Salad

    Hawaiian Potato Salad

    (adapted from Aloha World.com/Ono Recipes http://alohaworld.com/ono/viewrecipe.php?id=1051129692)  4-5 large potatoes 1 c. shell macaroni – dry 1-2 carrots, chopped 2-3 dill pickles, chopped 1 c. peas 2 stalks green onion, chopped Salt & pepper, to taste Dressing: ½ c. mayonnaise ½ c. sour cream ½ c. Zesty Italian dressing 2 T. pickle juice Boil potatoes until […]

  • October 3, 2012

    Peanut Dip

    From Maui Cooks Again, by Gini Baldwin, Judy Bisgard, Zelie Harders, Carol Hartley, and Penny James 2 T. chunky peanut butter (use Jif or Skippy) 3 T. rice vinegar ¼ c. soy sauce 1 T. sugar 2 t. lime juice Few drops Tabasco sauce, to taste 1 clove garlic, finely minced Place all ingrediants in […]

  • October 3, 2012

    Hawaiian Luau Menu

    Pupus started off the feast: Sweet and sour meatballs Bacon-wrapped macadamia nuts Mauna Kea shrimp with peanut dip Wonton bows with mango salsa Five pepper dip with root chips                                     Then, dinner, buffet-style: Teriyaki chicken Kalua pork and poi Orange roughy lau lau with lychee salsa Chinese pea salad Lemon ginger salad Hawaiian potato […]

  • October 3, 2012

    Coconut Squares

    Coconut Squares

    (from an old, now-lost recipe in the LA Times) 1)     Preheat oven to 350° F. 2)     Grease or spray an 8” x 8” baking pan. 3)     Utilize the dump method of mixing:  turn your standing mixer on and add the following ingredients in the order listed, beating VERY well after each addition: ¼ c. unsalted […]

  • September 19, 2012

    Hawaiian Luau for a 50th-Birthday Party

    Hawaiian Luau for a 50th-Birthday Party

    A long time ago, my husband turned 50.  Fresh from a typical, fabulous vacation in Hawaii (is there any other kind?), I decided to throw him a luau to celebrate.I knew I could not really replicate the professional luaus in the islands, but I had read somewhere that a truly authentic luau was the type […]

  • September 16, 2012

    Hawaiian Luau Birthday invitation

    Hawaiian Luau Birthday invitation

    My kids were at an age (5 and 7 years old) when they wanted a hand in everything.  And I have always thought (still do) that children’s art efforts can be very appealing.  So I thought to put them to work on the invitations.  At the same time, I wanted our guests to know just how […]

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